With an abundant food supply, we hardly recognize the reality of famine, and consider it only something that happens in other parts of the world.
Articles by Amanda Zaluckyj, The Farmer's Daughter USA
Why exactly is it so hard for new farmers to enter into agriculture? The Farmer’s Daughter USA has three key reasons.
This topic of food and fear is particularly close to home and one of the reasons I was so eager to participate in a “Food and Fear” panel talk.
Here are a few suggestions to make sure consumers are getting good, reliable information about agriculture, farming and food production.
Whether or not you were a fan of Donald Trump the candidate, today marks a special occasion in our country, including the peaceful exchange of power.
If given the opportunity to speak with Congressman Conaway about the current state of farming, this is what The Farmer’s Daughter USA would tell him.
“Farming is a profession of hope.” This is a popular quote that often makes the rounds on social media sites about farming and agriculture. It makes sense. Farmers plant a seed and hope that it will grow into a mature, healthy plant bearing fruit. We help that plant along as much as possible, but the […]
While the holidays provide an opportunity to talk about agriculture it also presents a platform for those not so friendly to modern production to spout off.
The company is forming the Carbon-Neutral Collaborative, whose members will serve as advisors to Monsanto to reach its goal of being carbon neutral by 2021.
The Innate potatoes and the Arctic Apples may signal a switch in how use of GMO technology is being perceived.