Register now for the 2020 Food & Ag Policy Summit West

2020 AMVAC Cotton Industry Advancement Scholarships open

Salinas-linked romaine lettuce E. coli status update

Pork industry takes issue with new Impossible Sausage labeling

Winning the war against weeds takes a serious strategy

FFA members return from educational experience in Portugal & Spain

Farmers Edge gives digital lift to crop insurance agency

College students can apply now for Ag Voices of the Future

ARS ecologists address a burning question: ‘prescribed fire’

New Clean Water rule clarifies ‘Waters of the United States’

Study: U.S. households waste nearly a third of their food

Texas A&M’s chancellor calls on Harvard to look into faculty’s beef-science ethics

Ranchers welcome BLM action to improve grazing regulations

Golden rice takes a big step closer to production reality for those most in need

Nitrogen-fixing genes could help grow more food using fewer resources

Advice on setting and achieving your cover-crop goals

How to celebrate National Cheese Lover’s Day

Case IH & Welker Farms team up to inspire next-generation producers

NCBA names Brandi Buzzard Frobose its Advocate of the Year

Cattle’s ability to up-cycle protein is a wonder to behold

Discovery Park of America to open new agriculture exhibit

2020 On the Farm educational STEM event announced

Monarch Challenge helps farmers preserve monarch population

Alltech launches Australia Farming Relief Fund to help farmers