As Gen Z grows up and starts making more grocery-shopping choices, we could see a shift away from public fear and confusion over food tech options.
Our relationship with food is complicated, and it’s getting worse. We are at a pivotal point where the disrepair of our food systems will forever shape entire regions of our world. To understand why, we must examine the struggles facing our farmers. In early April, the U.S. Department of Agriculture reported that there are 2.04 million […]
For agricultural equipment manufacturers in particular, we identified three key trends to look out for in the year ahead.
Agriculturists saw the population bomb as a challenge to be defused and overcome with ag technology, not something to concede defeat to.
Several young up-and-coming innovators in agricultural science and technology were honored during Alltech’s ONE18 conference. Now in its 13th year, the Alltech Young Scientist program returned to reward university students for their innovative scientific research. The world’s largest agriscience program of its kind culminated at ONE18, where eight finalists — four graduate students and four […]
While new gene editing approaches have helped to increase yields, lengthen shelf-life, and improving disease resistance, communicating these benefits with society can often be difficult. A recent study led by University of Minnesota researchers from the College of Food, Agricultural and Natural Resources Sciences (CFANS) provides the most concrete proposal to date for an open, […]