During the holidays, we realize how truly blessed we are and how much of what we have to be thankful for is rooted in our ties to the livestock industry.
The CDC has issued a warning about particularly severe cases of salmonella that have been reported in 10 people across six states.
Today, U.S. Senator Jon Tester, a Democrat from Montana, introduced a resolution supporting the reestablishment of a country-of-origin labeling program, better known simply as COOL. The resolution puts forth a firm statement of support for COOL, which was repealed in 2015. The introduction follows months of coordination and collaboration by the senator, pulling together consumer […]
Two Republican Senators introduced the U.S. Beef Integrity Act, which would make certain that the “Product of the U.S.A.” label only goes on U.S. beef.
It is clear the agricultural industry is adapting to the future one innovation at a time — creating a new sort of modern cowboy in the process.
The United States Cattlemen’s Association filed a petition for rulemaking with the USDA to address “Product of the U.S.A.” labeling on U.S. beef.
Montana rancher Annabel Morgan has opted to take to Instagram in the same way Ellen Degeneres did and speak from the heart about how she raises her animals.
We live in a country where our food supply allows us to have the demands for modern foods. But there’s a lot more to the system than that.
Veggie burgers and regular burgers have coexisted for decades just fine with no issues, so what’s changed in today’s world?
It’s already happened with items like soda, and the way public opinion is headed, a meat luxury tax (or sin tax) isn’t out of the question.