Beginning with high quality milk, cheesemaking can not only preserve the product, but also enhance it with flavors and textures that make it a favorite.

This week U.S. Senator Tammy Baldwin introduced legislation to support dairy product innovation and provide resources to help cheesemakers and other dairy business companies get their start, develop new products, and expand markets. The Dairy Business Innovation Act would establish regional initiatives to spur innovation in dairy businesses, which can help add more value to […]

Last week U.S. Senator Chris Murphy (D-Conn.) and U.S. Senator Bob Casey (D-Pa.) introduced on the Local Cheese Promotion and Dairy Support Act – legislation to increase federal support and resources for small cheesemakers across the United States. The legislation will strengthen local dairy supply chains by creating a new $5 million grant program to […]