England

Research adds 1,400 years onto known history of dairy consumption

AGDAILY Reporters · October 17, 2022

A study published in Proceedings of the National Academy of Sciences has shown that milk was used by the first farmers from Central Europe in the early Neolithic era around 7,400 years ago.

Famous alpaca with bovine tuberculosis put down amid protests

AGDAILY Reporters · August 31, 2021

Neither the high-court challenges of owner Helen Macdonald nor the on-farm protests from supporters could spare the life of Great Britain’s most famous alpaca, Geronimo.

Research shows crop pathogens to be ‘remarkably adaptable’

AGDAILY Reporters · June 11, 2020

Pathogens that attack agricultural crops show remarkable adaptability to new climates and new plant hosts, research out of the University of Exeter shows.

Farmer’s Daughter: I’m proud we use GMOs on this side of the pond

Amanda Zaluckyj, The Farmer’s Daughter USA http://www.thefarmersdaughterusa.com/ · May 11, 2018

In food production the United Kingdom pays lip service to environmental stewardship rather than doing some actual good.