Corn silage samples from across the U.S. have shown extremely high levels of mycotoxins, particularly deoxynivalenol (DON), type A trichothecenes (T-2), fusaric acid, and fumonisin, according to the Alltech 2017 Harvest Analysis. And once there are mycotoxins in the crop, they will not go away. There will be higher levels of mycotoxins on farms practicing […]