Agriculture that appears to be more eco-friendly but uses more land appears to have greater environmental costs per unit of food than high-yield farming.

During this year’s Commodity Classic in San Antonio, Texas,  Stoller USA featured a diverse panel of seasoned high yield champions as well as the next generation of superstar growers to find out their approaches to season-long crop management and breaking yield barriers. This year’s panel included: Steven Albracht, who manages 5,400 acres of corn, sorghum, […]