The Brewers Association—the not-for-profit trade association dedicated to small and independent American brewers—is joining the USDA-ARS to develop and release disease resistant aroma hop cultivars into the public domain, in support of hop growing efforts throughout the U.S. The trust agreement between the Brewers Association and USDA-ARS provides funding for a program located in Washington […]
Maryville-based Army Captain Michael Trost can expand his hops farm thanks to A Warrior’s Wish of a backhoe from Hope For The Warriors. Hope For The Warriors is a national nonprofit dedicated to restoring a sense of self, family and hope to service members, their families, and families of the fallen. Its first established program, […]
Purdue University’s recent research in hops has brewed up an unexpected result for the craft beer industry: a Boilermaker-branded ale. People’s Brewing Co. owner Chris Johnson, who attended Purdue, has had an ongoing partnership with the university to work on collaborative studies, and he has also been a regular speaker at classes in the Department […]
In order to meet an ongoing demand from craft and mainstream brewers, Pacific Northwest hop acreage has increased 6.4 percent to 54,135 acres, according to the latest report from the USDA-NASS. Hopsteiner’s U.S. hop farms are located in Yakima, Washington, a region that sees a 4 percent acreage increase year-over-year. Washington State takes the top […]
Created by two friends, the farm is in the midst of an expansion.