Survey: Farmers are winning the war on produce misinformation
Despite other struggles, farmers are making progress with consumers. A new study by the AFF shows that 20% fewer consumers are worried about produce safety.
Despite other struggles, farmers are making progress with consumers. A new study by the AFF shows that 20% fewer consumers are worried about produce safety.
It’s time for the EWG to reflect on the harm they are causing by their misguided Dirty Dozen list. Yet, fear sells, and they’re making a lot of money off of it.
If we’re really going to promote clickbait over truth, then this shouldn’t be so hard. Simply encourage people to eat more fruits and vegetables.
What better time to celebrate produce truck drivers and other truckers than during National Truck Driver Appreciation Week.
We call it the transition — when the growing season for lettuce and other tender greens shift from California for the spring and summer to Arizona for fall and winter.
It’s well known that protective coverings are used in processing produce, but it’s less known that they’re also used in harvesting.