The size of the farm should really be the least of the public’s worries — high level of care for the environment, food safety, and quality products should be the priority.
Due to rapid urbanization and the progression of technology, the average person doesn’t have a clue about where their food comes from.
A few months ago, “Before the Plate” released a teaser clip of what kind of footage you can expect to see in the finished documentary. The clip yielded some very good results and has presented us with some unique donation offers — but one in particular stood above the rest. After the release of the […]
Visiting a beekeeper was an action-packed day and one of the most interesting and information-intensive days this project has seen thus far.