A new international study finds that fruits and vegetables grown in urban farm’s have a carbon footprint six times more than conventionally grown produce.
James Grevious, an urban farmer based in Aurora, Colorado, founded Rebels in the Garden to foster community and bridge the gaps of food access.
Tito’s Handmade Vodka’s Fourteen Acres Farm in Austin, was created in an effort to provide employees with fresh food and encourage healthy eating.
Black farmers, Indigenous farmers, and farmers of color are integral to our food system at every level. Growing and Growth Collective supports farmers and growers everywhere.
Square Roots, an indoor urban farm headquartered in New York, is opening a new facility at the Gordon Food Service headquarters in Wyoming, Michigan.
The Mahindra Urban Agriculture Grant Program has disbursed $127,000 in funding and equipment to eight southeast Michigan non-profits.