As reported in the journal Nature, researchers have sequenced new variations of genomes in barley and wheat, a big step toward fighting world hunger.
Molson Coors has invested over $20 million in the past 10 years in a variety of barley sustainability and supplier initiatives to help farmers.
Starting in January, cereal growers can enter to win the Grain for Good Sweepstakes, sponsored by Bayer Cereal Experts. Growers can win $5,000 to donate to a local nonprofit organization of their choice. “We are very excited about the launch of this program for our cereal growers,” said Kayla Brugman, western region campaign manager. “Many […]
Barley farmers: Anheuser-Busch InBev (AB InBev) and Agrible, Inc. are in your corner. The two companies are joining forces to help barley farmers around the world access better data and predictive analytics on crop management and climate effects. The largest brewer and user of malt barley in the world, AB InBev created SmartBarley in 2013. […]
Ahh, beer. Spirits. Wine. No matter the circumstance, we as humans will always find a way to enjoy an adult beverage. Bad mood? DRINK! In a good mood? DRINK! Long day? DRINK! It’s your birthday? Why, let’s DRINK! It is said that the world consumes over 19 million gallons of pure alcohol every 24 hours, […]
After 10 years of research sequencing the complete genome of barley, a better beer or single malt Scotch whiskey may be brewing or distilling soon. A team of researchers at the University of California, Riverside were part of a group of 77 scientists worldwide who have sequenced the complete genome of barley, a key ingredient […]