A garden will never do the work of a farm. It will never be more than a hobby. It will never produce consistent and sufficient crops to keep me fed.
Most food doesn’t require insect pollination, but without it, some fruits & veggies could get scarce and expensive, and our diet could get a little boring.
Major agribusiness Bayer, which acquired Monsanto, is settling the majority of pending and future claims against it related to glyphosate.
Michael Doane, Global Managing Director for Sustainable Food and Water for The Nature Conservancy, gives an engaging demonstration of the limited land available globally to produce our food. Using an apple, Doane explains the need to protect the world’s topsoil — a precious resource vital to us all. Spoiler Alert: In the end, the slice […]
The documentary series “Carbon Cowboys” is the kind of filmmaking that those in agriculture will probably approach with a good amount of skepticism.
Our agricultural landscape in the U.S. has been shaped by the nation’s history of slavery and structural racism.
Cover crops expert Jenna Langley Blue shares her knowledge as part of the ultimate guide to cover crops and how they relate to soil health.
Recently, Virginia Tech used its speaker series, known as Tech on Tap, to delve into the pertinent topic of food and the novel coronavirus.
Modern agriculture isn’t a stagnant mindset — farmers do lots of research and strive to make informed decisions at every turn.
The entire podcast was full of sensationalized, controversial, and incorrect information, and the worry is that the exposure The Joe Rogan Experience receives, as one of the top podcasts in the nation, will further drive the idea that large operations are bad and unhealthy