Perspective: Integrating modern food products with traditional ones
We live in a country where our food supply allows us to have the demands for modern foods. But there’s a lot more to the system than that.
We live in a country where our food supply allows us to have the demands for modern foods. But there’s a lot more to the system than that.
Veggie burgers and regular burgers have coexisted for decades just fine with no issues, so what’s changed in today’s world?
It’s already happened with items like soda, and the way public opinion is headed, a meat luxury tax (or sin tax) isn’t out of the question.
Michelle Miller was excited to tour a massive cattle feedlot where they have more than 150,000 head of beef cattle and over a hundred employees.
A 3-ounce serving of healthy lean beef provides 10 essential nutrients in about 170 calories, including high-quality protein, zinc, iron and B vitamins.
I have always been an agriculture advocate, but getting a behind-the-scenes look into beef packing plant like CS Beef Packers has made me a better advocate.
Consumer Reports posted an article, “Are Banned Drugs in Your Meat,” sparking an outcry from the agriculture industry.
Alternative protein maker Memphis Meats sent a letter to the White House detailing a jurisdictional road map for its product, which could help it reach store shelves more quickly than initially anticipated. Joined by the North American Meat Institute, the letter ditches the phrase “clean meat” and replaces it with “cell-based meat and poultry.” Further, […]
The nation’s second largest general farm organization says U.S. beef producers are at a serious disadvantage by the current “Product of the U.S.A” label and those standards need to be changed immediately. National Farmers Union (NFU) recently wrote to USDA’s Food Safety and Inspection Service (FSIS) in support of a petition by the Organization for […]
Two annual $15,000 grants are up for grabs for graduate students who demonstrate superior achievement in academics and leadership and are committed to beef industry advancement. The National Cattlemen’s Foundation is now accepting applications for the W.D. Farr Scholarships for the 2018-19 school year. The awards will allow the students to further their study in […]