Cattle are efficient and valuable upcyclers. While they utilize land, water, a little bit of fuel, and of course grains, the end result is well worth it.
Epicurious says that it will no longer include new beef recipes on the site. Why? For environmental reasons, the site said in a blog post.
Research out of Colorado State University suggests that better land management practices globally can help the livestock industry reduce greenhouse gas emissions. But while the science pointed to almost a complete reduction in GHG through rotational grazing in many cattle systems, the efficiency strategies they examined were not as successful in the U.S. studies. Why? […]
The Green New Deal calls on the U.S. to take a leading role in reducing emissions but farmers are already well ahead of this curve.