FDA gives UPSIDE’s lab-grown chicken the green light
Lab grown meats have received a lot of skepticism, but ready or not, lab grown poultry is one step closer to hitting the shelves.
Lab grown meats have received a lot of skepticism, but ready or not, lab grown poultry is one step closer to hitting the shelves.
Cellular agriculture — food grown from cells or yeast — can accelerate socioeconomic inequality or provide beneficial alternatives, researchers say.
While there are some things about insect meat research that are hard to swallow, you can be certain that you haven’t heard that last about it.
Cattlemen say it should be the USDA overseeing lab-grown fake meat products, not the FDA. The National Cattlemen’s Beef Association and other leading organizations in the animal agriculture industry (“the Barnyard”) sent a letter to President Donald J. Trump urging him to ensure the USDA acts as the primary regulatory authority over lab-grown fake meat […]