There’s no reason to avoid GMOs because those that make it to market are safe! GMOs are among the most regulated and tested technologies in agricultural history.
The pea protein market is expected to hit $2.9 billion by 2027, with consumer demand for plant-based foods increasing and predicted to outpace the available supply. A new yellow pea seed variety by Equinom may help farmers and food producers to meet this new demand.
From the perspective of a commercial farmer, here are some food labels to watch out for if you’d like to save money instantly on your grocery bill.
What does this new decade have in store for agriculture? The Farmer’s Daughter is ready to give you her predictions for the 2020s in this industry.
Here’s what to look out for next time you head out to the grocery store so that you can start making food purchasing decisions based on #FactsNotFear.
A&C Liquid Assets is a liquor store in Hoxie, Kansas, that has removed Smirnoff products from its shelves over the brand’s “non-GMO” marketing.
A science think tank filed a petition challenging the use of The Non-GMO Project’s logo, saying that it misleads consumers in violation of the federal law.
Tyson has announced a hefty investment in Future Meat Technologies, a Jerusalem-based company that makes lab-grown meat.
Corn growers from Kentucky to Minnesota will have access to the latest in high-performing genetics in 2019 with a new product roll-out from Wyffels Hybrids. The company rolled out 18 new products, including nine new base genetics, for the 2019 growing season. “We’ve really been blessed the last few years through our breeding program to […]
After a concerned consumer reached out to Mann’s Fresh Vegetables about their non-GMO label, the company came back with a surprising answer.